Book & Plow Farm is the result of a student-driven initiative to get local food into Valentine Dining Hall at Amherst College, a small liberal arts school in western Massachusetts. The farm functions as a private, for-profit business farming on college-owned farmland. The farm has a contract with the college to supply vegetables for campus dining commons as well as to be an educational resource for the school. Book & Plow was selected through a proposal process. The college offers the farmland as well as some financial support for infrastructure.
Read the full story in our land access stories.
